Kitchen Charts - Oven Temperature
Source of Recipe
A little of every where.
List of Ingredients
Very slow oven
250 degrees F
120 degrees C
Slow oven
300 degrees F
150 degrees C
Gas Mark 2
Moderately slow oven
325 degrees F
165 degrees C
Gas Mark 3
Moderate oven
350 degrees F
175 degrees C
Gas Mark 4
Moderately hot oven
375 degrees F
190 degrees C
Gas Mark 5
Hot (or quick) oven
400 degrees F
205 degrees C
Gas Mark 6
Very hot oven
450 degrees F
230 degrees C
Gas Mark 8
Extremely hot oven
500 degrees F
260 degrees CRecipe
Breads;
Loaf.........50-60 minutes....350-400 degrees F.
Rolls........20-30 minutes....400-450 degrees F.
Biscuits.....12-15 minutes....400-450 degrees F.
Muffins......20-25 minutes....400-450 degrees F.
Popovers.....30-40 minutes....425-450 degrees F.
Corn bread...25-30 minutes....400-425 degrees F
Nut bread....50-75 minutes....350 degrees F.
Gingerbread..40-50 minutes....350-370 degrees F.