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Batter for Corn Dogs

Source of Recipe


Unknown



List of Ingredients



• 1 C flour
  
• 2 T sugar
  
• 1 1/2 tsp baking powder
  
• 1 tsp salt
  
• 2/3 C cornmeal
  
• 2 T shortening
  
• 1 slightly beaten egg
  
• 3/4 C milk
  






Instructions



1. Sift together dry ingredients. Cut in shortening. Combine egg and milk. Stir until well blended. Dip hot dogs, on a stick, in batter and deep fry at 375 degrees in deep fat 4-5 minutes.