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    Batter for fish, English


    Source of Recipe


    England

    List of Ingredients




    1 C all purpose flour
    1/2 tsp baking powder
    1/2 tsp salt
    1 tsp vinegar

    Recipe



    Use enough cold water to make a thin batter about the consistency of heavy cream. Chill 2 hours before deep fat frying fish or shrimp.

 

 

 

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