Cake, Dorcas
Source of Recipe
Pennsylvaia Dutch
List of Ingredients
- 1 pound raisins
- 1/2 C lard
- 2 C sugar
- 1 C cold water
- 1 tsp cinnamon
- 1/2 tsp cloves
- 1/2 tsp nutmeg
- 1 T baking soda
- 1 C cold water
- 4 C flour
Instructions
- Stew raisins for 12 minutes in 1 cup water. Cool.
- In a bowl, mix lard, sugar, 1 cup cold water, spices and baking soda. mix in raisins and add cold water. Beat in flour and pour into cake pan. Bake 40-45 minutes at 350 degrees F.
- For a slightly lighter cake add 3 eggs.
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