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Salmon Berry Jelly




Source of Recipe


Unknown


List of Ingredients




4 C salmon berry juice
7 1/2 C sugar
1 bottle Certo

Recipe



Prepare juice by heating berries and mashing. Place in a jelly bag and strain.
Measure juice into a large saucepan, add sugar and mix well. Place over high heat. Bring to a boil, stirring. Add Certo and bring back to a boil. Hard boil for 1 minute.
Remove from heat. Skim off foam. Pour into glasses and seal.