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Ching Tao Dan Fa Tong

Source of Recipe

Chinese


List of Ingredients

1/2 tsp salt
2 eggs, beaten
3 C soup stock
2 scallion, green part only, Diced
1 tsp peanut or sesame seed oil
1 C fresh peas



Recipe

Bring the soup stock to a boil. Stir in beaten egg and salt. Add peas, bring back to a boil. Serve with scallions as a garnish.