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Fan Ka Yuen Tong

Source of Recipe

China


List of Ingredients

1 egg, beaten
1 T sherry
1 T cornstarch
1 T soy sauce
2 C soup stock
1/2 tsp minced ginger
1/2 sprig minced green onion
1 tsp peanut oil
1/4 pound ground pork
4 medium tomatoes, small dice


Recipe

Mix soy sauce, sherry, onion, ginger, egg cornstarch with the pork and shape into small balls.
Bring the soup stock and tomatoes to a boil and ad oil. Drop the meat balls into soup and simmer 3 minutes.