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Ga Lay Ngow Yoke-(curry beef)

Source of Recipe

China


List of Ingredients

1 tsp sugar
1 oz curry powder (to taste)
1 small red pepper
1 T soy sauce
2 cloves garlic, diced
1 medium onion, diced
1 small piece ginger, smashed
1 pound stewing beef
3 T coconut oil
3 medium potato, in 1 1/2 inch cube
5 oz coconut milk




Recipe

Saute the onion and garlic until tender and just browned. Add curry powder, pepper and ginger, cook 2-3 minutes. Add the meat and saute 5 minutes. Pour this into a sauce pan and add coconut milk and 2 cups water. Simmer 15 minutes, add potatoes and simmer meat is tender. Adjust seasonings.
Serve hot with rice.
Var; use chicken.