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    Mustard for ham, (or dip)


    Source of Recipe


    Grace Davenport-Oceanlake OR.

    List of Ingredients




    1 4oz can dry mustard powder
    1 C malt vinegar
    3 eggs
    1 C sugar

    Recipe



    Mix mustard and vinegar. Let set overnight. Beat eggs and sugar, add to above and cook in double boiler until thick.

 

 

 

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