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Drop cookies-Yemas De Nueces (Nut )

Source of Recipe

"Cocinas De New Mexico", published by the Public Service Company of New Mexico.


Recipe Introduction

Note: These freeze well. Makes about 5 dozen

List of Ingredients

2 cups margarine -- softened
1 cup sugar
2 1/4 cups flour
2 tablespoons water
2 tablespoons brandy*
2 cups nuts -- chopped
powdered sugar




Recipe

Cream margarine and sugar in a medium-sized mixing bowl until light and fluffy. Add all remaining ingredients and mix well. Drop mixture by teaspoonful onto a greased cookie sheet.

Bake in 325 degree F. oven for 8-10 minutes. Roll cookies in powdered sugar while still warm.

*Additional brandy may be needed.