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Crisp, Fruit

Source of Recipe

Unknown


List of Ingredients

4 C fruit or berries, (or 2 15oz cans, Drained)
1 1/3 C reserved juice from can and/or water
2 tsp lemon juice
4 T butter
1/3 C brown sugar
1/3 C flour
3/4 C rolled oats.


Recipe

Mix the fruit, reserved syrup and lemon juice. pour into a 8 inch square, or 6x10 casserole dish. Mix together a topping of the remaining ingredients until crumbly. sprinkle over fruit. bake at 375 degrees, 40 minutes