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    Black bean dip or spread


    Source of Recipe


    Linda k. Leone 11/11/11

    List of Ingredients




    2 cups cooked black beans
    1 T minced red onion
    1/2 medium clove garlic, minced
    1 tablespoon lime juice
    1/4 bunch cilantro
    1/2 teaspoon ground cumin
    1/2 teaspoon sea salt
    1/2 teaspoon jalapeno pepper, chopped
    2 scallions, green parts chopped
    2 tablespoons canned green chilies, chopped

    Recipe



    Puree all. Serve as an appetizer, dip, spread, or in tortillas and wraps.

 

 

 

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