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Bulger tamale pie




Source of Recipe


Pacific Gas and electric, Progress...1970






Recipe Introduction


Preheat oven to 350 degrees F.
Serves 6





List of Ingredients



• 3/4 C bulger
  
• 1 1/2 C water
  
• 2 T oil
  
• 1/4 C chopped onion
  
• 2 T chopped bell pepper
  
• 3/4 pound ground beef
  
• 1 C corn
  
• 1-21/4 ounce can sliced ripe olives
  
• 1 1/2 C canned tomatoes
  
• 2 tsp lemon juice
  
• 1 tsp seasoned salt
  
• 2 tsp chili powder
  
• 1 clove garlic, minced
  






Instructions



1. Soak bulger in water for at least 2 hours.
   
2. Meanwhile, heat oil, add onion and bell pepper and saute until limp. Add meat, stir to break up as it cooks. Combine meat mixture, bulger and rest of ingredients. Mix well.
   
3. Turn into a 2 quart casserole. Cook, covered in 350 degree F. oven for 1 hour.