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    Egg-poach microwave


    Source of Recipe


    food.com

    Recipe Link: http://www.food.com/recipe/microwave-poached-eggs-336423#ixzz1vu1cpqrZ

    List of Ingredients




    1 tablespoon water or 1 teaspoon butter
    1 egg
    salt
    white pepper
    grated parmesan cheese (optional)

    Recipe



    1
    Heat the water or butter in a custard cup.
    2
    Add the egg, poke it to prevent it from exploding, and sprinkle with salt, pepper and optional Parmesan.
    3
    Cover and microwave on medium for 45 to 75 seconds.
    4
    Let stand, with cover on, for 1 minute.
 

 

 

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