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Black Bean Garnachas




Source of Recipe


S&W


Recipe Introduction


Makes 4 servings (About 10oz each) | Prep Time: 10 Minutes, Cook Time: 15 Minutes


List of Ingredients




1 (15oz) can S&W Black Beans drained and rinsed
1 (14.5oz) can diced tomatoes with garlic & onion, undrained
2 cloves garlic, minced
1 to 2 teaspoons minced jalapeno pepper (optional)
1/2 teaspoon ground cumin
1 cup grilled chicken or turkey, cubed
4 (7in) flour tortillas
1/2 cup shredded sharp Cheddar cheese


Recipe



Combine drained beans, undrained tomatoes, garlic, jalapeño and cumin in skillet. Add cooked chicken. Cook 5 minutes.

Arrange tortillas in a single layer on grill over medium coals.

Spread about 3/4 cup bean mixture over each tortilla. Top with cheese.

Cook about 3 minutes or until bottom of tortilla browns and cheese melts.

Tips and Suggestions:

Garnish with shredded lettuce, avocado and salsa.
Cut in small wedges to use as an appetizer.