Sheep Sorrel
Source of Recipe
Unknown
Recipe Introduction
Field sorrel, red sorrel, sour weed. See also dock, or sorrel.
List of Ingredients
Tart flavoring agent.
As a garnish, vinegarish taste.
Curdling agent for cheese.Recipe
Boil the leaves for 1/2 an hour, or simmer.
Don't eat too many raw.
Cook and drink as lemonade.
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