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Wild Greens Frittata




Source of Recipe


Unknown


Recipe Introduction


Use additional seasonings or greens as available. Wild garlic or onion is a nice touch.


List of Ingredients




6 eggs, separated
4 C nettles
3 C mustard greens
2 C curly dock
1 C dandelions
3 T grated pecorano cheese (opt)
salt
pepper

Recipe



roll the greens into cigar shape, slice thinly across, to end up with strips of greens. Beat the egg yolks and combine all except the whites. Beat the whites stiffly, but not until dry. gently fold the ingredients into the whites. Cook in a large fry pan 20 minutes or until almost set. Using a small hand held torch, cook the eggs on top until done. Lacking a torch just cook the frittata longer, with a lid.