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Alaska Salmon Tacos




Source of Recipe


Bumble Bee






Recipe Introduction


12 Tacos. 6 servings.
Preheat oven to 350 degrees F.





List of Ingredients



• 1 (14.75) oz can Alaska salmon
  
• 1/2 C salsa
  
• 12, 6.5 inch, corn tortillas
  
• 3/4 C refried beans
  
• 1/4 C grated cheddar cheese
  
• 2 C cabbage or lettuce, shredded
  
• 3/4 C tomato, diced
  
• salsa to taste
  
• Cilantro to taste
  






Instructions



1. Mix salmon and salsa, set aside.
   
2. place tortillas on sheet pans in a single layer. Portion beans and cheeseevenly onto tortillas. Place in ovennuntil warm and cheese is melted, 5-8 minutes. Remove from oven and divide salmon mixture evenly among tortillas. Top with cabbage and tomatoes. Fold tortillas over and serve with extra salsa and chopped cilantro, if desired.
   






Final Comments


I tried not mixing the fish and salsa and liked it better. I also added a litle sour cream after the tomatoes. Also have experimented with mexican cheese, very good.