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Garden cress




Source of Recipe


Unknown


Recipe Introduction


(Lepidium sativum) grows well indoors in the winter.
Use as a substitute for watercress. Garden cress (Lepidium sativum) is a fast-growing, edible herb that is botanically related to watercress and mustard, sharing their peppery, tangy flavor and aroma. In some regions, garden cress is known as garden pepper cress, pepper grass, pepperwort or poor man's pepper.