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    Fried Tacos

    Source of Recipe

    Doyne Nickerson

    List of Ingredients

    1 pound ground beef
    1 C chopped onion
    1 tsp salt
    1/4 tsp pepper
    1 flour, or corn, tortilla
    shredded lettuce
    grated chedder cheese
    chopped green onion
    diced tomatoes
    louisiana hot sauce

    Recipe

    Combine and saute the ingredients. Place liberal portion of meat off center of tortilla.Fold and Fasten with a toothpick. Fry on both sides until crisp. Remove toothpicks. Serve with side dishes of shredded lettuce, grated chedder cheese, chopped green onion, diced tomatoes and louisiana hot sauce.

 

 

 


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