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Liver and Ham Loaf




Source of Recipe


Old cookbook-1940


Recipe Introduction


Serves 4.


List of Ingredients




1 pound cooked liver
1/2 pound cooked ham
1/2 C bread crumbs
1 egg, beaten
1/2 tsp salt
paprika
1 T grated onion
1 T minced parsley
milk

Recipe



Force liver and ham through food chopper and combine with remaining ingredients, adding enough milk to bind mixture together. Place in greased loaf pan and bake at 350 degrees F. for 30 minutes. Unmold and serve.