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    Hvetekake-(cardamom bread)


    Source of Recipe


    H. Foss

    List of Ingredients




    1 pint warm milk
    1/2 tsp salt
    1 tsp cardamom
    3/4 C sugar
    1 cake yeast
    1/3 C butter

    Recipe



    Dissolve yeast in a little warm milk with a dash of sugar. Melt the butter. Mix the salt and cardamom with the flour.
    Mix all together and let rise to double. Knead and make into 2 loaves (rounds). Bake 1 hour at 350 degrees F.

 

 

 

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