member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Linda Leone      

Recipe Categories:

    Norwegian Dessert Cake- (Norwegian Kake)


    Source of Recipe


    Norway

    List of Ingredients




    1 C sugar
    1 C butter
    4 eggs, separated
    5 T milk
    34 C sifted flour
    3 tsp baking powder
    1/2 tsp salt
    1/2 tsp vanilla

    Recipe



    Cream butter and sugar thoroughly, then add egg yolks, one at a time, beating well after each addition. Sift dry ingredients and add alternately with milk. Pour batter in 2 layer cake pans and spread with meringue. Sprinkle 1/2 C grated almonds over meringue and bake about 35 minutes at 350 degrees F. Serve with whipped cream between layers and on top.

    Meringue;4 egg, whites stiffly beaten, 1 cup confectioners sugar, added 1 tablespoon at a time.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |