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Amish funeral Pie

Source of Recipe


Amish



List of Ingredients



• 1 C seeded raisins
  
• 1 1/2 C sugar
  
• 4 T flour 1 egg, well beaten
  
• 2 T grated lemon rind
  
• juice of 1 lemon
  
• pinch salt
  






Instructions



1. Soak raisins for 3 hours in water.
   
   
2. Mix sugar, flour and egg. Add rind, juice, salt and raisins. Cook in double boiler 15 minutes. Stir occasionally. When cool pour mixture into dough lined pie plate. Cover with a lattice top. bake at 400 degrees F. for 40 minutes.