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    Iceland Moss

    Source of Recipe

    Unknown

    Recipe Introduction

    Iceland lichen, eryngo-leaved liverwort. edible lichen, consists of a fungus and an algae growing in close partnership.

    List of Ingredients

    3-4 inch lichen.

    Lichen: bitter acids, soak in 2 changes of water with 1 tsp baking soda. drain, dry and crush or pound to a powder.
    Boil with milk or water for a jelly like gruel. firms when cool, or add to soups or stews.
    Mix half and half with wheat flour and use as flour.

    Recipe


 

 

 


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