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    Mushroom stuffed game hens


    Source of Recipe


    Unknown

    List of Ingredients




    3 game hens
    salt to taste
    pepper to taste
    juice of 1 lemon
    1/2 C minced scallion
    1/4 C butter
    2 1/4 C sliced, sauteed mushrooms
    dash nutmeg
    3 T chopped parsley
    1 T cornstarch
    2 C grapefruit juice

    Recipe



    Season hens with salt, pepper and lemon juice. Saute onions in 2 tablespoons butter until tender. Mix with mushrooms, nutmeg and parsley.
    Stuff mixture into hens, brush with butter. Roast at 425 degrees F. for 1 1/4 hours.
    Make a gravy of the drippings in the pan, cornstarch and grapefruit juice.

 

 

 


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