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Tarragon Chicken Livers




Source of Recipe


Unknown


List of Ingredients




1 pound chicken livers
3/4 tsp salt
1/8 tsp pepper
1 T minced onion
1 T minced parsley
1/2 tsp tarragon
flour
2 T butter

Recipe



Sprinkle livers with salt and pepper, onion, parsley and tarragon. Dust lightly with flour. Melt butter in a skillet over medium-high and cook livers 5 minutes.