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Hopping John




Source of Recipe


Rice counsel


Recipe Introduction


Serves 8


List of Ingredients




1 C dried black eyed peas
water to cover
1/4 pound smoked bacon or salt pork, diced
1 red pepper pod, diced
3 C cooked rice
salt and pepper to taste

Recipe



Soak peas overnight. Cook with the bacon and pepper pod until peas are very tender. Add rice, salt and pepper to taste. Pour into a casserole. Cover and bake in 350 degree oven until liquid is absorbed and dish is thoroughly heated.