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    Spanish Rice


    Source of Recipe


    Elizabeth Gray, Naturita Colorado,

    List of Ingredients




    1 package Knorr onion herb risotto, Italian flavor
    1 8 oz can tomato sauce
    1 C water
    1 7 oz can diced green chilies + juice from the can
    1/4 of a large onion, diced
    1/2 of a hot cherry pepper, canned
    2 slices sun dried tomatoes (in olive oil),Minced fine
    7 cilantro leaves, minced fine

    Recipe



    Combine all and place in a 1 1/2 quart baking dish. Seal top with foil and bake at 325 degrees for 45 minutes to 1 hour.

 

 

 


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