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    Chilled-Buttermilk Salad

    Source of Recipe


    unknown

    List of Ingredients


    • 2 envelopes unflavored gelatin
    • juice of 1 lemon
    • 2 C orange juice
    • 2 C buttermilk
    • 1 C mandarin oranges
    • 1 C pineapple tid bits
    • 12 maraschino cherries


    Instructions


    1. Use liquid from mandarin oranges for part of the orange juice. Heat juices and dissolve gelatin in it. Cool. Add cold buttermilk and let thicken partially. Add fruit and stir. Pour into a mold and chill until firm.



 

 

 


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