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    composed-Chicory and Potato Salad

    Source of Recipe

    French Acadian

    List of Ingredients

    3 pounds potatoes
    1 pound bacon, diced
    1 pound onion, diced
    1 head of chicory, chopped
    hard boiled eggs, cut up

    Recipe

    Boil and dice potatoes. Fry bacon and onion, add potatoes, chicory and eggs. Cook 5 minutes. Serve hot.

 

 

 

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