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Simple-Dandelion and Lettuce Salad

Source of Recipe

Pennsylvania Dutch


Recipe Introduction

Serves 8-10.

List of Ingredients

1 head lettuce
1 pint dandelion greens
4 small onions
1/2 green pepper
1/3 pound Swiss cheese
salt
pepper
3 T olive oil
4 T vinegar
2 medium tomatoes, quartered
2 hard-cooked eggs, sliced


Recipe

Cut lettuce, dandelions, onions, pepper and cheese into small pieces. Add salt and pepper. Mix well. Add olive oil and vinegar. Mix thoroughly. Add tomatoes and eggs, mixing lightly so that they will not be mashed or broken.