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Simple Strawberry-Begonia Salad

Source of Recipe

Sunset Magazine-June,1999


Recipe Introduction

Yield: Makes 6 servings

List of Ingredients

* 1/4 cup balsamic vinegar
* 1 tablespoon honey
* 1 teaspoon grated lemon peel
* 2 quarts butter lettuce leaves, rinsed and drained
* 2 cups strawberries, rinsed and hulled
* 1 1/4 cups begonia blossoms, rinsed and drained
* 2 tablespoons fresh tarragon leaves, rinsed and drained
* Salt and pepper






Recipe

1. In a wide shallow bowl, mix vinegar, honey, and lemon peel.

2. Place lettuce in bowl. Cut strawberries in 1/3-inch-thick slices and scatter over lettuce. Top with begonias and tarragon.

3. Mix salad and season to taste with salt and pepper.