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    Grilled Ham and Gouda


    Source of Recipe


    Unknown

    Recipe Introduction


    Makes 4.

    List of Ingredients




    8 slices dark rye bread
    8 sliced smoked Gouda, thinly sliced
    deli sliced black forest ham
    Apples sliced 1/8th inch thick
    Mustard (grainy preferred)
    Butter

    Recipe



    Butter the bread and toast four of them on the griddle over medium low heat until golden brown. Spread mustard on unbuttered side of bread. Add the Gouda, ham and apple slices.

    Top with remaining bread, butter up. Flip the sandwiches and toast the other side until cheese is melted.

 

 

 


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