member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Linda Leone      

Recipe Categories:

    Rosseberry Sauce


    Source of Recipe


    England

    List of Ingredients






    Recipe



    This sauce is made with one tablespoonful of English mustard diluted in a gill of good vinegar, adding a coffee spoonful of powdered sugar and two tablespoonfuls of grated fresh horseradish, then adding some salt and chopped parsley.

    Var;
    3/4 T dry mustard powder
    could also add allspice or nutmeg.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |