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    Blaabaer Suppe-(blueberry soup)


    Source of Recipe


    Scandinavian
    Wash blueberries, add water and cook until soft. Press through a sieve. Reheat and thicken cornstarch mixed with a little water. Add a little lemon juice and sweeten as desired. Stick cinnamon added while berries cook, adds a distinctive flavor.
    Serve with rusks.

 

 

 

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