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Escalloped Potatoes




Source of Recipe


Unknown






List of Ingredients



• 1 large garlic clove, pressed
  
• 6-8 potatoes
  
• 2 C cheese
  
• 1/2 C sesame seed
  
• 3 T butter
  
• salt
  
• paprika
  
• 1 1/4 C hot milk.
  






Instructions



1. Scrub the potatoes, but do not peel. Slice thin.
   
2. Place a layer of potatoes in a greased 13x9x2 inch casserole. Then sesame seeds, then cheese. Repeat for two layers.
   
3. Pour milk, butter and garlic over. Bake at 425 degrees F. for 25 minutes. Cover with foil during part of the cooking if necessary.
   
4. Dust with paprika just before serving.