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Green Beans and Sausages

Source of Recipe

Unknown


Recipe Introduction

One pound of green beans is 4 C, 4 handfuls or 3 C cut into 1 inch pieces.

List of Ingredients

1 1/2 pounds bulk sausage
1 small onion, chopped
1/2 C celery, chopped
1 1/2 C tomatoes, quartered
1/2 C water
2 pounds green beans, destringed
8 small new potatoes
1 bell pepper, chopped



Recipe

Mix the sausage, onion, bell pepper and celery. Form into 1 1/4 inch balls and fry.
Pour off most of the fat and add rest of ingredients. Cover pot and simmer 45 minutes. Add more water if necessary.