Banana Nut Bread in a Jar
Source of Recipe
Anya
Recipe Introduction
This banana bread in a jar, great for gifts.
List of Ingredients
- 2 2/3 cups sugar
- 2/3 cup shortening
- 4 eggs
- 2/3 cup buttermilk
- bananas
- 1 tsp. vanilla
- 3 1/2 cups flour
- 1/2 tsp. ginger
- 2 tsp. baking soda
- 1 tsp. baking powder
- 1 tsp. salt
- 2 cups mashed ripe
- 2/3 cup chopped nuts
Instructions
- In large bowl cream sugar and shortening with electric mixer.
- Add eggs and mix well.
- Add buttermilk and vanilla and mix well.
- Place dry ingredients in a separate large bowl and blend with a whisk.
- Add creamed ingredients to dry ingredients and mix with whisk and spoon.
- Gently stir in mashed bananas and nuts.
- Place 1 cup batter each in 7 well-greased 1-pint wide mouth canning jars. Wipe batter from rims.
- Place jars on a baking sheet. Bake at 325 degrees F for 45 minutes, or until a toothpick inserted in center comes out clean.
- Wipe rims. Place hot sterilized seals and rings on hot jars.Keep in refrigerator for prolonged storage.
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