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HOMEMADE KAHLUA




Source of Recipe


My friend Jo


List of Ingredients




2 cups boiling water
3 cups sugar
2 ounce jar instant coffee powder
1 Fifth vodka or bourbon
1 large vanilla bean, cut into pieces

Recipe



Combine 1 cup water with sugar, cook in heavy saucepan about 10 minutes to make a thin syrup. Add the other cup of boiling water to coffee to dissolve. Combine that with syrup mixture. Cool to lukewarm, add liquor and vanilla bean. Pour into glass container (or clean wine jug) Store at least 3-4 weeks before using; the longer it sits, the better!