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    PAT O'BRIEN'S HURRICANE


    Source of Recipe


    Pat O'Brien's, New Orleans

    List of Ingredients




    1 oz White rum
    1 oz Jamaican Rum
    1 oz Bacardi 151 proof rum
    3 oz Orange juice with pulp
    3 oz unsweetened Pineapple juice
    1/2 oz Grenadine
    Crushed Ice

    Recipe



    Combine all ingredients, mix well (shake or stir). Pour over crushed ice in Hurricane glass. Best enjoyed through small straw. Garnish with fruit wedge if desired. Serves 1.
 

 

 

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