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Recipe Categories:

    Individual Frozen Lime Cups


    Source of Recipe


    Terri Heil

    List of Ingredients




    24 vanilla wafers

    1 (8 oz.) pkg. cream cheese

    1/4 c. sifted powdered sugar

    2 Tbsp. milk

    1 tsp. grated lime rind

    1 Tbsp. fresh lime juice

    1/2 c. frozen whipped topping, thawed

    Recipe



    Line 6 muffin cups with paper baking cups; place 1 vanilla wafer in bottom of each cup.

    Beat cream cheese and powdered sugar at medium speed with an electric mixer until smooth. Stir in milk, lime rind, and juice. Fold in whipped topping; spoon into baking cups. Stand 3 vanilla wafers around edge of each cup. Freeze until firm.
 

 

 

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