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Butter Finger Delight

List of Ingredients




Butter Finger Delight

1 Graham Cracker Crust
8 oz pkg creamed cheese
1 tablespoon butter
2 cups confectioners sugar
3 Butterfinger Candy Bars (2.1 oz size)
t teaspoon vanilla
Fudge Sauce for drizzling over pie
1 8oz carton Cool Whip
Cream together the cream cheese and butter. Add the 2 cups of
confectioners gradually untill well blended. Add the vanilla and three
Butterfinger Candy Bars and mix with mixer until well blended. Fold in
Cool Whip. Place in a graham cracker crust and swirl fudge sauce on top.
Cool for several hours before serving.

from Granny at TSR

Recipe



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