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    Easy Cheesy Potatoes with Keilbasa

    Easy Cheesy Potatoes with Keilbasa

    1 package frozen cubed hashbrowns
    2 cups shredded sharp cheddar cheese
    1/2 cup shredded parm cheese
    1 cup sour cream
    1/2 small onion chopped
    1 can cream of potato soup
    1 Polish Kielbasa sausage sliced into coins
    salt and pepper to taste

    Mix all together and bake in a 350 degree preheated oven for 1 hour or until potatoes are tender and browned on top


 

 

 


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