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DIP: Mexican Layer Dip

Source of Recipe

LyndaMc994 ~ WFD 12/99


List of Ingredients

1 can vegetarian refried beans, lime & chile vegetarian refried beans
1/2 cup sour cream
1 small avocado, pitted & mashed
1 tbsp lime juice
2 tsp taco seasoning mix, Taco Bell brand
1 cup cheddar cheese, shredded - extra sharp
1/4 cup sour cream
1/4 cup salsa, smooth or chunky - Pace brand

Chopped Tomatoes
Sliced Black Olives
Shredded lettuce
Chopped green onions


Recipe

Spread beans in bottom of a 9 inch pie plate. Mix sour cream, avocado, taco seasoning & lime juice in a bowl, mixing well. Spread over beans. "Circle" lettuce on the outer edges of pie plate. Then layer with shredded cheese, sour cream, salsa, chopped tomatoes, black olives & onions in the middle. Serve with tortilla chips (we like Baked Lays).