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Amaretto Biscotti




Source of Recipe


Leisure Arts Quick Gifts of Good Taste


List of Ingredients




1 6 oz pkg zwieback toast
4 tablespoons amaretto
6 ounces semisweet baking chocolate, chopped
1 tablespoon vegetable shortening
1 1/4 cups finely chopped pecans

Recipe



Place pieces of toast on waxed paper. Spoon 1/2 tsp amaretto evenly over each piece of toast. Let stand 1 minute. In a small saucepan, melt chocolate and shortening over low heat, stirring constantly. Remove from heat. Holding each piece of toast over saucepan, spoon chocolate over one-half of toast. Roll chocolate covered end of toast in pecans. Return toast to waxed paper. Allow chocolate to harden. Store in an airtight container in a cool, dry place.