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    Black Forest Eggnog Cake

    Source of Recipe

    Jill

    List of Ingredients

    1 Dark Chocolate Cake Mix
    1-3/4 Cups commerical Eggnog
    1 Can Whipped Cream
    Maraschino Cherries
    Nutmeg

    Recipe

    Prepare cake mix following instructions on package, substituting egg nog for liquid (water or milk). Mix 2 minutes on medium speed. Pour into two 9 x 1-1/2 inch cake pans and bake at 350 degrees for 30 minutes. Chill. Spread whipped cream between layers and decorate with whipped cream, nutmeg and cherries.

 

 

 

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