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    Cherry Winks


    Source of Recipe


    Mom

    List of Ingredients




    2 1/4 cups flour
    2 tsp baking powder
    1/2 tsp salt
    3/4 cup butter, softened
    1 cup sugar
    2 eggs
    2 tbsp milk
    1 tsp vanilla
    1 cup chopped walnuts (mom used walnuts but I prefer pecans)
    1 cup pitted dates, finely cut
    1/3 cup candied cherries (red) finely chopped
    2 2/3 cups corn flakes, crushed to measure
    1 1/3 cups
    15 candied cherries (red) cut into quarters

    Recipe



    Stir together flour, baking powder & salt. Set aside. In a large mixing bowl beat butter & sugar until light & fluffy. Add eggs. Beat well. Stir in milk and vanilla. Add flour mixture. Mix well. Stir in nuts, dates and chopped cherries. Using a level measuring tablespoon, shape dough into balls. Roll in crushed corn flakes. Place about 2" apart on greased cookie sheets. Top each with cherry quarter. Bake in a 375° oven for about 10 minutes, until lightly browned. Remove immediately from baking sheets & cool on wire racks. Makes about 5 dozen cookies.

 

 

 


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