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CHILI: Veggie Chili




Source of Recipe


Joan (TCMJEM) on 6/14/00 Vegetarian Folder


List of Ingredients




1 large onion, chopped
1 large green pepper, chopped
3 ribs celery, sliced
2 tbsp olive oil
2 cans Chili diced tomatoes (15 oz) with juice
1 can tomato soup
1 can kidney beans, rinsed and drained
2 tbsp New Mexico chili powder
2 cups Boca Crumblers (or 1 lb ground beef - browned & drained)

Recipe



Sauté vegetables in oil. Add remaining ingredients and simmer until celery is tender.

NOTE: I sauté my veggies then threw all into the crockpot at Noon, set to LOW, ready in time for dinner!