member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to MEAN CHEF      

Recipe Categories:

    Baked Yams With Lime And Honey


    Source of Recipe


    ???

    List of Ingredients




    3 large yams (abt 4 lbs)
    1/2 cup water
    6 tablespoons honey
    4 tablespoons unsalted butter, at room temperature
    4 limes, juice of
    1 1/2 teaspoons salt
    1/2 teaspoon fresh ground black pepper
    sour cream, for garnish

    Recipe



    Preheat the oven to 350 degrees.
    Wash the yams and place in a baking dish with the water.
    Bake until the potatoes are soft and the skins puffy, about 1 1/2 hours.
    Set aside to cool slightly (leave the oven on).
    Peel the yams and place in a medium baking dish.
    Add the honey, butter, lime juice, salt and pepper.
    Stir and mash well with a potato masher.
    Cover with aluminum foil and return to the oven for 15 to 20 minutes, until heated through.
    Sprinkle the top with sour cream and serve hot.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |